Authentic Maharashtrian & Heritage Recipes
Master authentic slow-cooked curries, regional Maharashtrian specialties, and royal feasts with our chef-curated step-by-step guides.
Authentic Kolhapuri Mutton Sukka & Tambda Rassa
Rich, fiery, and deeply aromatic Maharashtrian mutton curry cooked with traditional stone-ground Sunbelt Mutton Masala and roasted coconut paste.
Dhaba-Style Shahi Paneer Butter Masala
Silky, creamy tomato and cashew gravy with soft golden paneer cubes, infused with Sunbelt Shahi Paneer Masala and fragrant kasuri methi.
Zanzanit Maharashtrian Puneri & Kolhapuri Misal Pav
Sprouted moth beans (matki) cooked in an authentic fiery spiced tari (kat), topped with farsan, onions, coriander, and served with buttery pav.
Maharashtrian Special Chicken Sukka & Gravy
Tender chicken pieces coated in freshly roasted ground spices, desiccated coconut, and Sunbelt Chicken Masala for an unforgettable home-style feast.
Aroma-Rich Royal Dum Biryani
Fragrant long-grain basmati rice layered with spiced marinated vegetables or meat, slow-cooked on dum with Sunbelt Garam Masala Super and saffron milk.
Have a Secret Recipe Made with Sunbelt Masalas?
Submit your authentic regional family recipe to be featured on the official Sunbelt Recipe Hub and win exclusive spice hampers.